🧂 100% vegan, NON-GMO, low-gluten and zero calorie!
This Kimchi Seasoning is a seasoning mix that is 100% vegan, plant-based, non-GMO, gluten-free, is also rich in probiotics, and has less sodium than regular kimchi. Not only that, but it is also the first-ever seasoning that has LACTOBACILLUS PLANTARUM PROBIO 090 in it. Try this best-selling Seoul Sisters Kimchi Seasoning with tacos, hotdogs, popcorn, pizza, fries, sushi, and dumplings.
- Just sprinkle on top of your favorite food and get that natural tangy-spicy umami flavor right away.
🌶 Has a mild, scrumptious spicy taste! A perfect substitute for a typical hot sauce or seasoning!
- EASY TO EAT
Simply sprinkle on the food you are eating!
- ANYTIME, AT ANY PLACE!
Kimchi Seasoning goes well with any kind of food, from your daily meals, salads, to pizza, french fries, BBQs, chicken and more! Enjoy our seasoning any time, at any place!
- 100% VEGAN
Is a complex blend of all-natural ingredients.
What is Kimchi? Kimchi is known to be a super food for its various health benefits. Kimchi is fermented pickled vegetables that are rich in Vitamins A and B, mineral (like calcium and iron), and probiotics which are good for the gut. According to various researches, Kimchi's health benefits range to improving skin conditions! and even to slow the aging process.
Good for you who like Korean kimchi.
Capacity:: 1ea
Gender: Unisex
Country of origin: South Korea
shelfLife:: Shipped within 24 months after manufacture / Expiration Date: Separately marked
Ingredients: red pepper powder, onion powder, etc.