Introduction:
Pu'er tea is mainly produced in Xishuangbanna, Linyi, and Puer in Yunnan Province. Pu-erh tea is rich in orange and yellow, long-lasting aroma, unique flavor, strong mellow taste and long-lasting resistance to foam.
This tea's fermentation is appropriate, which is super for futher aging and storage. Its tea liquid is smooth and soft, with mellow and thick taste. Its sweet after taste is very long.
Product attributes:
Puer Type: Shu puer
Packaging: Cotton Paper
Weight: 400g
Shelf Life: The longer the better
Place of Production: Yunnan, China
Production Date: 2014
Storage: Cool and ventilated place, avoid direct sunlight.
Manufacturer: Yunnan Shuang Tian Tea Factory
Brewing guide:
Ice tea:
1. Put 1-2 teaspoon tea into empty tea bags and then put in the cup.
2. Fill the cup with 8 fl.oz, 90-99℃ (195-210℉) water.
3. Wait until you see tea leaves are extended. (3-5 mins)
4. Enjoy your tea.
If you like the iced tea, you can add ice or lemon.
Hot tea:
1. Take about 5g tea, put them into the Teapot.
2. Pour boiled water (about 90-99°C) (195-210℉) into the Teapot.
3. About 5-8 seconds later, separate the tea and water at the first-round brewing.
4. From the following brews, separate the tea and water within 10-30 seconds.
