Ground Black Pepper (Black Pepper Powder) is a natural spice created from selected top quality black pepper. Peppers are handpicked and processed using a special technology that preserves purity, taste and aroma.. The spice is suitable for cooking meat dishes, soups, salads, pulao, pizza, sandwiches and other dishes.. Black pepper has medicinal properties: increases appetite, helps relieve respiratory diseases and makes breathing easier.
basic information:
natural product
certified by FSSAI and ISO
does not contain additives
suitable for vegetarians and vegans
created from selected black pepper of the highest quality
assembled by hand
processed by special technology
suitable for cooking meat dishes and soups
used for salads, pulao, pizza and sandwiches
has healing properties
increases appetite
helps relieve respiratory diseases
makes breathing easier
Recommendations for use:
meat dishes
soups
salads
pulao
pizza
sandwiches
poor appetite
respiratory diseases
breathing problems
Contraindications:
individual intolerance to individual components
Instructions for use:
Add the required amount of spice when cooking or sprinkle the finished dish.
Composition:
Ground black pepper (Black Pepper Powder) - 100%.
Storage conditions:
Store in a cool and dry place. Shelf life: 12 months.
Denial of responsibility:
We try to provide only up-to-date product information, but the packaging design may differ from that presented on the site.
Manufacture country: India
