Sokensha potato chips chemical lightly salted 60g x 20 sets (no seasonings)

◆Contents: 60g ◆Ingredients: Potato [non-genetically modified (domestic production: mainly Hokkaido)], vegetable oil (rice oil, palm oil), salt (Mexico, Australia, Okinawa) ◆Best before date: 120 days from date of manufacture ◇Potato chips made from 100% domestically produced potatoes fried crispy in vegetable oil ◇ Grilled salt brings out the deliciousness of potatoes, which become fluffy when heated. ◇ Grilled salt is used that has been slowly boiled in the sun to bring out the natural flavor. ◇ Finished with a simple seasoning of table salt. ◇ The raw potatoes (potatoes) are from Japan and Hokkaido and are not genetically modified. Sokensha Potato Chips Light Salt Flavor 1.88kg (Quantity: 20) are potato chips made from 100% domestically grown potatoes that are crisply fried in vegetable oil. When heated, potatoes have a fluffy texture and are recommended for dishes such as croquettes, baked potatoes, potato salad, mashed potatoes, and powdered potatoes.The deliciousness of potatoes is brought out with special grilled salt. No chemical seasonings are used to bring out the natural taste. We use grilled salt made by slowly boiling sun-dried salt in a flat pot. It brings out the deliciousness of the ingredients while retaining the flavor. The vegetable oils are rice oil, which has a rich flavor, and palm oil, which has a light flavor. Finished with a simple seasoning of only salt. We use non-genetically modified potatoes grown in Japan and Hokkaido. Please use it to maintain the health of your family and your daily health. We look forward to receiving your orders. Don't wait to place your order!